Mass Boost

Description

VEGAN

Ingredients

Quinoa and Sweet Potato Dish – 260g (Red Kidney Beans – 50g, Tomato Sauce – 45g, Quinoa – 40g, Water – 40ml, Sweet Potatoes – 25g, Onion, Zucchini, Red Bell Pepper, Pink Himalayan Salt, Granulated Garlic, Sweet Paprika, Cumin, Caraway, Black Pepper), Avocado – 50g, Cashew Cream (Cashews, Water, Inactive Yeast, Granulated Garlic, Salt, Black Pepper), Inactive Yeast Flakes, Baby Spinach.

Nutritional Information/Serving (350g)

Energy (kJ/kcal): 1986.6 / 475, Fat (g): 18.2 of which Saturated fatty acids (g): 2.9, Carbohydrates (g): 53.5 of which Sugars (g): 9.5, Protein (g): 20.3, Salt (g): 2.6.

Allergens

Nuts.